Fig-Infused Negroni Recipe
Figs steeped with vanilla, peppercorns, fresh thyme, and orange peel turn the gin in our classic Negroni cocktail into a celebration of autumn.
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Grilled Butternut Squash Agrodolce Recipe
Agrodolce is a sweet-sour Italian condiment that pairs well with all sorts of foods, and in this recipe, it adds a tangy note to grilled butternut squash.
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Pumpkin Chocolate Chip Cookies Recipe
Our bakery-style pumpkin chocolate chip cookies are thick and soft with chewy centers, lightly crisped outer edges, and plenty of warm pumpkin spice flavor.
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Queso-Inspired Beer Cheese Dip Recipe
Game day appetizers just got a little more cheesy, with our melty, gooey, smooth and spicy queso-inspired beer cheese dip, which comes together in 1 skillet.
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Caramelized Onion Focaccia Recipe
Onions caramelized till savory-sweet and a pinch of thyme make our fluffy, chewy focaccia next-level-good, and the best part is that it requires no kneading.
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Chocolate Cherry Black Magic Halloween Cocktail Recipe
With fresh lemon and cherry flavors, a subtle cocoa note, and the clean flavor of vodka, this pitch-black cocktail might be the talk of your Halloween party.
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Classic Shrimp Lo Mein Recipe
Enjoy a taste of takeout right at home with this classic shrimp lo mein recipe, which features tender noodles, marinated shrimp, and a rich, salty-savory sauce.
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Citrusy Cottage Cheese Chocolate Mousse Recipe
Our cottage cheese chocolate mousse is a delicious, no-cook, high-protein alternative to traditional mousse that's rich and creamy without eggs or heavy cream.
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Apple Cinnamon Cereal Cookies Recipe
Old-school favorites Cinnamon Toast Crunch and Apple Jacks are used 3 ways in these fun apple cinnamon cereal cookies for a perfectly autumnal nostalgic treat.
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3-Ingredient Yuzu Edamame Saute Recipe
Our yuzu edamame saute recipe has protein-packed oybeans, lively citrusy ponzu sauce, and gluten-free cauliflower rice, for a flavorful and elegant side dish.
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Strawberry Balsamic Sundae Recipe
Sweet, tangy, juicy, balsamic-roasted strawberries melt into creamy ice cream and get a nutty crunch from fresh pistachio brittle in our elevated sundae.
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Cabbage Parmesan Recipe
In our cabbage Parmesan recipe, the humble, vegetable, is cut into thick steaks, roasted till tender, breaded, and topped with sauce and plenty of melty cheese.
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Brown Butter Maple Old Fashioned Recipe
Our brown butter maple old fashioned gets the elevated craft cocktail treatment with brown butter fat-washed bourbon and a cinnamon-smoked glass.
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One-Pan Italian Sausage And Cannellini Bean Dinner Recipe
This rustic dish incorporates creamy white beans, cherry tomatoes, fennel, and Italian sausage, takes ten minutes to prepare, and comes together in one pot.
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Chicken And Dumplings Skillet Recipe
With tender chicken in a creamy, savory sauce, and fluffy drop biscuit dumplings, this easy chicken and dumplings skillet is the ultimate comfort food.
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No-Bake Halloween Candy Cheesecake Recipe
Our easy no-bake Halloween Cheesecake boasts sweet tiers of chocolatey Oreo crust, rich, caramel-infused cheesecake filling, and secret peanut butter cups.
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Classic Beef Moussaka Recipe
Our classic moussaka stacks eggplant with crispy potatoes, warm-spiced ground beef, and creamy bechamel, creating layers of rich, savory flavor in every bite.
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Apple Skillet Blondie Recipe
Our tender, chewy, sweet-spiced skillet blondie, topped with tart apples sauteed in butter and more spices, is the perfect fall treat for the whole family.
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Crab And Cremini Omelet Recipe
This crab and cremini omelet recipe provides a luxurious upgrade to the breakfast staple thanks to lump crab meat, earthy mushrooms, and herby Boursin cheese.
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Shoofly Cupcakes Recipe
With only 6-ingredients and 1 bowl, you can bake up a batch of these old-fashioned, molasses-forward shoofly cupcakes: perfect any time of the day.
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Bourbon-Infused Cowboy Spaghetti Recipe
Our cowboy spaghetti gets a decidedly punchy upgrade from smoky bacon tossed in a fiery chile maple syrup, bourbon to deglaze the base, and sharp white cheddar.
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Baked St. Louis-Style Ribs Recipe
There's no getting away with messy hands when eating these baked St. Louis-style ribs, so dig into the spare ribs covered in caramelized barbecue sauce.
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Cheesy Corn Souffle Recipe
We don't want to sound cheesy or corny, but there's no reason to be afraid of making souffles at home; this recipe will guide you to creating the perfect treat.
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Lemon Thyme Chiffon Cake Recipe
This lemon thyme chiffon cake is light, airy, sunny, and perfect as a year-round cake to keep on the countertop and sneak slices of with a cup of tea.
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Eggs Norwegian With Rösti And Dill Hollandaise Recipe
Eggs Norwegian is eggs Benedict's elegant salmon-infused cousin, and ours leans into the Scandi flavors with dill Hollandaise and a potato rösti as the base.
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Pizza Egg Rolls With Italian Sausage Recipe
Crispy on the outside, melty and saucy on the inside, these Italian sausage pizza egg rolls take only half an hour and will be the star of any game-day party.
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Apple Pie Dessert Pizza Recipe
With a classic oatmeal cookie crust, tender, sweet-spiced apples, and a buttery streusel topping, this fun apple pie dessert pizza is the perfect autumn treat.
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